
Crockett Family Farms occupies a distinctive place in modern cannabis breeding because its reputation grew from a multigenerational farming tradition rather than from an Amsterdam storefront or a newly assembled legal-market brand. Founded as a public-facing seed company by breeder Dave Crockett in 2009, the operation drew upon family experience developed in California’s Sierra Nevada region, where cannabis was cultivated outdoors through the prohibition era. The company later became internationally associated with intensely aromatic cultivars such as Tangie, Strawberry Banana, Clementine, 24K, Strawberry Fields, and Citrus Sap. Its official website now credits the family’s genetics with more than 100 awards.
The farm’s strongest contribution was helping move the market away from the fuel-heavy OG Kush dominance of the late 2000s and toward fruit, citrus, and terpene expression. Tangie brought a penetrating tangerine aroma into flower and concentrates, while Strawberry Banana established a creamy fruit profile that became especially important to hash makers. These strains were not isolated successes. They formed breeding families used by growers across North America, Europe, and Latin America, making Crockett Family Farms an important link between old California outdoor selection, Amsterdam seed distribution, and the concentrate-driven breeding culture of the 2010s.
A Family Tradition Formed Under Prohibition
Dave Crockett grew up around cannabis cultivation in Northern California. Accounts of the family’s history describe his father and great-uncle as growers, with later generations also entering cultivation and breeding. Because indoor mother rooms carried severe legal risk during the 1980s and 1990s, the family often reproduced plants through seed rather than depending entirely on preserved clones. Young Crockett was given small seed patches away from the primary crop, where he learned to recognize differences in aroma, structure, ripening behavior, and performance in the mountain environment. That practical responsibility became his introduction to plant selection.
After high school, Crockett traveled to Vancouver, British Columbia, purchased seeds, and returned to California to make crosses suited to the Sierra climate. The family had already maintained orange-scented material connected to California Orange, commonly called Cali-O, and its unusual citrus profile distinguished their harvest from more ordinary regional cannabis. Crockett later described the family farm’s orange aroma as something returning buyers actively sought each year. This emphasis on a recognizable sensory identity would eventually become the foundation of the company’s best-known work.
Tangie and the Return of California Orange
Tangie is generally listed commercially as California Orange crossed with a Skunk hybrid, although Crockett’s fuller account refers to Cali-O combined with Skunk and additional family material. The distinction matters because prohibition-era pedigrees were rarely documented like modern commercial crosses. What can be stated with confidence is that the cultivar was selected from the Crockett family’s orange-centered breeding work and became prominent in California during the medical cannabis expansion of roughly 2006 through 2008. Its aroma was immediately different from the OG, Sour, and purple cultivars then dominating dispensary menus.
The plant offered more than novelty. Tangie produced a vivid tangerine and orange-peel character that remained identifiable after combustion and extraction, along with an energetic but comparatively approachable sativa-leaning effect. Crockett described it as less anxious and overpowering than many older tropical sativas, which widened its appeal. Tangie won early competition recognition in 2011 and later appeared in numerous award-winning flower, live resin, rosin, and hash entries. Its descendants include influential cultivars created by other breeders, including Tropicanna Cookies and Clementine-derived Mimosa, demonstrating how widely the orange profile spread once the genetics became available.
DNA Genetics and an International Launch
Crockett met DNA Genetics founders Don Morris and Aaron Yarkoni during the late 2000s, when DNA already had the Amsterdam distribution network required to move American genetics into an international seed market. DNA released Tangie and Strawberry Banana under its own banner during the first years of the partnership, giving the cultivars credibility and access that would have been difficult for a California family farm to build alone. Crockett has said this relationship was the point at which Crockett Family Farms truly entered the public seed business and its genetics became broadly available.
The partnership was collaborative rather than a simple licensing arrangement. DNA and Crockett shared breeding material, developed releases, entered competitions, and later issued limited collections together. In 2019, DNA announced that it was acquiring Crockett Family Farms and that Dave Crockett would become vice president of cannabis operations. The current Crockett Family Farms website nevertheless presents the operation as family-run in spirit and hands-on in practice while continuing to sell seeds directly under its own name. The relationship illustrates how legacy breeders adapted to a legalizing industry without entirely abandoning their original identities.
Strawberry Banana and Clementine
Strawberry Banana became the other major pillar of the Crockett genetic library. The cultivar arose from Crockett’s Banana Kush crossed with a strawberry-selected Bubble Gum associated with Serious Seeds, through work involving DNA Genetics. The resulting line became known for ripe strawberry, banana, cream, and candy aromas, as well as dense resin production. Its combination of broad consumer appeal and extraction quality helped it win flower, hash, rosin, and concentrate awards in multiple markets, including High Times events and international competitions.
Clementine extended the citrus side of the catalog by crossing Tangie with Lemon Skunk. Compared with the deeper tangerine character of Tangie, Clementine often expresses sharper lemon, sweet orange, and floral notes while retaining vigorous, sativa-leaning growth. It became an award-winning concentrate cultivar and later a parent in other important projects. Symbiotic Genetics used Clementine in Mimosa, while numerous breeders crossed it into purple, cookie, fuel, and hash-oriented lines. Together, Strawberry Banana and Clementine gave Crockett Family Farms two complementary breeding families: one creamy and resin-heavy, the other bright, citrus-dominant, and energetic.
Breeding for Flavor and Concentrates
Crockett’s work arrived at precisely the moment when cannabis concentrates were changing how breeders evaluated plants. During the early shatter era, many extracts lost much of the flower’s original personality and tasted similar after processing. Tangie was an exception because its citrus aroma survived extraction with unusual clarity. Crockett recognized that strong terpene retention could make a cultivar valuable to both flower consumers and hash makers, even though he personally remained primarily a flower smoker. Strawberry Banana, Clementine, Double Tangie Banana, Purple Tangie, and related lines reinforced this connection between breeding and extraction.
The company’s philosophy has also been unusually open toward downstream breeding. Crockett has publicly argued that buyers should be free to work with seeds they purchase, reasoning that widespread use strengthens the original family’s influence rather than diminishing it. That approach helped Tangie become a foundational ingredient in a large citrus genealogy. Instead of trying to keep every valuable plant restricted to a small circle, Crockett Family Farms used public seed releases and collaborations to make recognizable profiles available to other breeders. The result was not complete control over the name, but a much larger genetic legacy.
A Wider Catalog and Competition Record
Beyond its best-known cultivars, Crockett Family Farms developed Sour Tangie, 24K, Banana Split, Sour Banana Sherbet, Crockett’s Confidential, Strawberry Fields, Citrus Sap, Tangilope, Golden Lemons, Double Tangie Banana, and numerous limited hybrids. These releases frequently recombined the company’s orange, banana, strawberry, lemon, Kush, and Sour foundations. The 2017 Heritage Collection created with DNA Genetics demonstrated the breadth of the shared library, pairing Strawberry Banana, OG #18, L.A. Confidential, Chocolope Kush, and other established parents in a limited group of new crosses.
Awards played a central role in establishing the company before breeder brands could build audiences primarily through social media. DNA’s historical awards archive records wins and placements for Tangie, Strawberry Banana, Clementine, Sour Tangie, 24K Gold, Tangilope, Purple Tangie, Banana Split, and other Crockett-connected genetics across flower and concentrate categories. The official Crockett website summarizes the total as more than 100 awards. More important than the number is the range: the same families repeatedly succeeded as indoor flower, outdoor flower, live resin, solventless hash, rosin, and other extracts.
Crockett Family Farms Today
The operation has continued to evolve from a seed label into a larger agricultural and consulting presence. A November 2025 profile in California Leaf described Crockett Family Farms as a 100-acre Central Valley operation involving Dave Crockett, Kristi Crockett, Crockett Jr., and other family members. That season’s focus included Orange Glaze, a Tangie-dominant selection bred for early finishing, drought tolerance, dense flowers, and processing efficiency. The company’s current seed catalog includes classic family lines alongside newer Strawberry Banana, Clementine, Guava Dawg, Cheese, and Zour Banana Sherbet projects.
This modern scale does not erase the company’s underground origin. Crockett Family Farms remains important because it carried a regional family flavor into the global market without allowing that flavor to become merely a historical curiosity. Tangie helped revive orange cannabis, Strawberry Banana became a reference point for fruit-heavy resin production, and Clementine connected the family’s citrus work to a new generation of celebrated hybrids. The company’s legacy is ultimately one of transmission: preserving useful traits through seed, sharing them widely, and proving that an old outdoor family line could redirect international cannabis taste.






